On Sunday morning, when I left my dorm to go get lunch, I saw a friend longboarding back carrying a soda in a yellow cup in his right hand and a bag in his left. The soda cup, I recognized quickly, was from Which Wich, a sandwhich chain that recently opened a location on Lake Avenue.
From Google Maps
Getting to Which Which is easy!
From https://www.whichwich.com/
I personally enjoy getting the humus sandwhich with:
- whole wheat bread
- blue cheese
- sliced hard boiled egg
- sriracha
- spinach
- cucumber
- bell peppers
- sauerkraut
- jalapenos
- tomatoes
- extra garlic
- pepper
The goal is to include as many ingredients known for their bad-breath causing properties as possible. Kidding.
I really like strong food! Give me the sour and the spicy! The key with Which Wich is to order ahead using their online ordering form because the line can be long sometimes. All in all, this chain is definitely not a Subway knock-off.
Hi y’all – this is my first post on the blog, and I’m glad to be here! This is actually a continuation of my friend and fellow blogger Tyler Colenbrander’s previous post about our experience living together over the past three virtual terms at Caltech. You can see his post at this link.
It is currently 1:21 in the morning and I am thrilled to be writing the first post of our new admissions blog, Caltech Fission. For those of you who didn’t follow the old blog, it’s nice to meet you. My name is Andrew and I’m a senior at Caltech studying geophysics and English literature.
After a week being back, I think it’s about time for some reflections on what it meant to be abroad, and what I’ve taken away from it. I’m really happy to be back, but it’s just been almost a culture shock of sorts being back in California, and back at my true home (for now, at least).
